An Ensemble of Delights

From the effervescent joy of our weekend brunch to the refined indulgence of our dinner service, every moment at Ocean 12 is an opportunity to indulge. Explore our vibrant menu, where each selection sings with freshness and the sizzle of a perfectly grilled steak promises an encore.

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DINNER MENU

Cajun Pasta
Fried Chicken, Bell Peppers, Rigatoni Pasta, Cajun Cream Sauce – $22

Beef Sliders
Lettuce, Tomato, Pickles & Fries – $18

Chicken Wings (8)
Choice Of: Lemon Pepper, Buffalo, BBQ, Mango Habanero & Fries – $18

Spinach Artichoke Dip
Pico De Gallo, Corn Chips – $16

Maple Bacon
Thick Cut Slab & Maple Glaze – $21

Deluxe Deviled Eggs
Fried Shrimp & Bacon Jam – $19

Fried Calamari
Squid Rings, Buttermilk, Peppers & Shrimp – $21

Fried Lobster Tail
Fried Tail, Sweet Chili Sauce – $42

Catfish Basket
Fried Catfish Fillets & Fries, Cocktail & Tartar Sauce – $18

Ocean 12 Burger
Lettuce, Tomato, Pickles, Red Onion, Cheddar Cheese, Mayo & Fries – $18

Lobster Roll
Challah Bread, Lobster Claws & Fries – $34

Angry Chicken
Coleslaw, Buffalo Sauce, Provolone Cheese & Fries – $16

Shrimp Tacos
Fried Shrimp, Spicy Coleslaw, Chipotle Aioli, Corn Tortillas & Fries – $16

Fish Tacos
Fried Fish, Spicy Coleslaw, Chipotle Aioli, Corn Tortillas & Fries – $14

Lamb Lollipops
4 Lamb Lollipops & Garlic Whipped Potato – $38

BRUNCH MENU

Chicken & Waffles
Fried Chicken, Vanilla Belgian Waffle, Side Maple Syrup – $23

Lobster & Waffles
Fried Lobster Tail, Vanilla Belgian Waffle, Side Maple Syrup – $42

Shrimp & Grits
(2) Colossal Shrimp, Cheddar Butter Grits, Bell Peppers – $24

Fried Catfish & Grits
(2) Tempura Fried Catfish, Cheddar Butter Grits, Bell Peppers – $24

Classic French Toast
Whipped Cream, Fresh Berries – $12

Strawberry French Toast
Cream Cheese Filling, Strawberry Compote, Whipped Cream – $16

Biscuits & Gravy
(2) Buttermilk Biscuits, Gravy with House Potatoes – $14

Lollipop Lamb & Eggs
4 Lollipop Lambs with House Potatoes – $42

Steak & Eggs
8 oz. Filet, 2 Eggs Any Style with House Potatoes – $56

Crab Cake Benedict
6 oz. Crab Cake, English Muffin, Poached Egg, Hollandaise Sauce with House Potatoes – $24

Sides
Bacon | Sausage | 2 Eggs Any Style | Fruit Cup | House Potatoes – $6

APPETIZERS

Deluxe Deviled Eggs – $19
Fried Shrimp & Bacon Jam

Tuna Poke – $20
Mango, Serrano Pepper & Ponzu Sauce

Sauteed Shrimp – $26
White Wine, Garlic Butter

Campechana – $18
Shrimp, Crab, Avocado, Tomato

Baked Oysters
Charbroiled Oysters (4 Per Order) – $15
Oysters Rockefeller (4 Per Order) – $15
Anaya’s Style (4 Per Order) – $15

Fried Calamari – $21
Squid Rings, Buttermilk, Peppers & Shrimp

Spicy Crab Poke – $18
Ponzu Sauce, Togarashi, Serrano

Maple Bacon – $21
Thick Cut Slab & Maple Glaze

Fried Lobster Tail – $42
Fried Tail, Sweet Chili Sauce

Lobster Ravioli – $21
Ricotta Cheese, Cajun Beurre Blanc

CAVIAR

Royal Ossetra – $100

SEAFOOD TOWER
Uniquely created to your own specifications utilizing fresh, chilled shellfish.

Crab Legs 2 lb – $75

Oysters on the Half Shell
East 1 (4 per order) – $14
East 2 (4 per order) – $14

Lobster – $39

Cocktail Shrimp (4 per order) – $24

SIDES

Baked Potato – $12
Garlic Whipped Potato / Loaded – $10 / $12
French Fries / Truffle Fries – $10 / $14
Roasted Brussels Sprouts – $12
Cream Corn Brulée – $12
Bloom Onion – $14
Sautéed Spinach – $12
Creamed Spinach – $12
Mac & Cheese / Lobster Mac – $12 / $32

SOUPS & SALADS

Ocean 12 Salad – $21
Jumbo Lump Crab Meat, Cucumber, Mango, Tomato, Lime Vinaigrette

Wedge BLT – $14
Iceberg, Blue Cheese Crumbles, Bacon, Tomato

Heirloom Tomato & Burrata Salad – $18
Heirloom Tomato, Burrata Cheese, Micro Mixed Greens, Champagne Vinaigrette

Caesar Salad – $12
Romaine Lettuce, Caesar Dressing, Croutons, Egg

Hot Bacon Spinach – $14
Bacon Vinaigrette, Egg, Bacon, Red Onion

Lobster Bisque – $14
Lobster, Cream, Chives

SURF

Blackened Atlantic Salmon 10 oz. – $38
Twin Lobster Tails 18 oz. – $80
Ahi Tuna 10 oz. – $48
Steamed Crab Legs 1 lb. – $150
Crab Cakes 6 oz. each – $24 / $48
Miso Glazed Sea Bass 10 oz. – $46
Redfish on the Half Shell 14 oz. – $38
Pistachio-Crusted Halibut 10 oz. – $44
Red Snapper on the Half Shell 14 oz. – $36

TURF

Filet 8 oz. – $55
Cajun Ribeye 16 oz. – $65
Ribeye 16 oz. – $63
Stuffed Chicken 10 oz. – $32
Wagyu Filet 8 oz. – $72
Rack of Lamb 22 oz. – $68
Pork Chop 18 oz. – $42

TOPPERS

Caviar Beurre Blanc – $8
Poached King Crab – $20
Truffle Butter – $8
Truffle Lobster – $42
Oscar – $18
Sautéed Shrimp (2) – $13

Please note that consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. A 20% gratuity is included for all parties. No separate checks. All parties are limited to 2-hour seatings.